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ITALIAN MEATBALLS
A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter,
and seasoning. Meatballs are cooked by frying, baking, steaming, or braising in sauce. There are many types of meatballs using different types of meats and spices
Best Ever Tropical Fruit Salad
The dressing is truly magical. The combination of citrus juices with honey are phenomenal in the fruit salad dressing.
Then we added a few special ingredients that give it a little nuttiness and a touch of zestiness to kick it up a notch. Perfect any-occasion dish.
Spaghetti
Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water
and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina
Italian Fruit Tart: Crostata di Frutta
You will see many desserts with the name Crostata in Italy. They are filled with jam and layered with fruit and baked all together.
With this pasta frolla dough I was able to make a fruit tart also known as Crostata di Frutta that is baked blind (meaning without a filling) and then filled afterwards with a whipped cream custard also called a crema pasticcera.
Fresh Fruit Salad
This Italian fresh Fruit Salad can be made with your favourite variety of Fresh Fruit
A refreshing bowl of fruit that is perfect for Breakfast or even Dessert.
